Daniel & Denise
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Hospitality · Sense of place · Lyon Part-Dieu

Daniel & Denise.

A Lyonnais bistro reinterpreted at Lyon Part-Dieu station with chef Joseph Viola.

THE PROJECT

The spirit of a Lyonnais bistro, at the pace of the station.

Category
Retail
Location
Lyon Part-Dieu

Wood, pewter, banquettes and gingham references create a warm setting. The familiar features of a Lyonnais bistro meet the needs of a contemporary station restaurant.

The counter, banquettes, wood and pewter draw on the familiar features of Lyonnais bistros. The space adapts them to both quick stops and longer meals for travellers.

SCOPE

Interior atmosphere and fit-out design.

PROJECT CREDITS

A project from Fernando’s professional portfolio, completed in collaboration with other practices

HAVE AN IDEA?

Let’s talk.
Let’s give it shape.

Even a rough idea can become a real project. Tell us what you have in mind, where the space is and what you would like to do with it.

GET IN TOUCHfernando@design-absolu.fr 06 20 50 07 29

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